Thursday, Nov 19 · 4–11pm
Bastardo
Chef Joey Colantuono of Bastardo takes over Low Bar's kitchen with a menu of biscuits, oysters, fried eggplant parmesan, a meatloaf burger and a crepe cake dessert. Bastardo returns on the third Thursday of each month.
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- Source
- Venue
- Guest chef
- BastardoPop-up schedule@bastardo.food