Chef Gaby Maeda
The Nosh Box · San Francisco · 7–9pm
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Sunday, Oct 25 · 5pm
at 18 Reasons · San Francisco
A four-course fall dinner cooked by chef Gaby Maeda, the first in a series of dinners. Courses include endive salad, sake steamed clams, 4 pepper steak and almond float. Tickets are sold in advance.
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