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Cameron Winery

at The Morris SF · San Francisco

The Morris hosts a wine dinner featuring rare back-vintage and magnum bottles from Oregon's Willamette Valley, paired with food prepared by Chef/Partner Gavin Schmidt and Chef de Cuisine Pei Mew. It is part of the Farmers in Wine Series.

This event was auto-generated from the following source. Always check with them before you go.

Source
Cost
$360 per person
Venue
Vendor